Nugateau Patisserie

Boxes of Éclairs

$82.00

Assorted Box of 12 Éclairs

$82.00

Chef's Pick of Our 12 Best Selling Éclairs.
Require one day notice.

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$42.00

Assorted Box of 6 Éclairs

$42.00

Chef's Pick of Our 6 Best Selling Éclairs.
Require one day notice.

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$28.00

Assorted Box of 4 Éclairs

$28.00

Chef's Pick of Our 4 Best Selling Éclairs.
Require one day notice.

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$40.00

Birthday box

$40.00

SPECIALLY HANDCRAFTED BIRTHDAY CAKE FLAVOURED ECLAIRS WITH CUSTOMIZED HAPPY BIRTHDAY PLAQUES AND RAINBOW SPRINKLES

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$16.50

Macarons box (6)

$16.50

Assorted Flavors - Passion Fruit, Raspberry Rose lychee, Pistachio, Coconut, Chocolate Violet, Vanilla Birthday Cake

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$48.00

16 MACARON RINGS

$48.00

An assortment of Macarons in a Clear Round Ring Box perfect for a gift.

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$15.00

GOLD CHOCOLATE BAR

$15.00

Caramelized White Chocolate Bar with Crispy Caramel and Strawberry Pearls

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$30.00

FATHERS DAY - 4 PACK

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$30.00

Custom Designed Father's Day Pack - Includes Raspberry Truffle eclairs and Cigar Eclairs

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$30.00

HAPPY PRIDE - 4 PACK

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$30.00

Includes 2 Custom Designed Pride Chocolate Eclairs, Mango Passion fruit Eclair and Pink Guava Eclair.

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ECLAIR DELUX

$10.00

COCONUT PASSION

$10.00

Gluten Free. Coconut Mousse, Passion Fruit and Mango Cremeux, Gluten-Free Coconut Almond Cake

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$7.00

TIRAMISU

$7.00

Espresso Cremeux, Ladyfingers, Coffee Syrup, Whipped Opalys and Mascarpone Ganache, Cocoa Powder.

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$7.50

ISABELLE

$7.50

Whipped White Chocolate and Pistachio Ganache, Fresh Raspberry Compote, Shot of Raspberry Coulis.

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$8.00

ECLAIR SAINA (NEW!!)

$8.00

Strawberry Mousse, Rhubarb Compote, Madeleine Sponge cake.

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$7.50

MANGO PASSION

$7.50

Fresh Mango Compote, Mango Cremeux, Whipped Valrhona Passion Chocolate.

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$8.00

JULIETTE

$8.00

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$8.00

AMANDE (New!!)

$8.00

Whipped Marzipan and White Chocolate Ganache, Blood Orange Gelée, Almond Madeleine Cake, Blood Orange compote.

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$7.50

PINK GUAVA (NEW)

$7.50

Pink Guava Cremeux, Guava Glaze, Whipped Vanilla Opalys, Chocolate Plaque.

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$7.00

ROMEO: PRALINE

$7.00

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$7.00

BELLE VIOLETTE

$7.00

Cassis cremeux,Violet glaze, Fresh Blackberry

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$7.00

Caramel Beurre Salé

$7.00

Salted caramel and Carmelia Chocolate Cremeux, Caramel glaze with hint of Sea salt.

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$6.00

VANILLA PECAN

$6.00

Vanilla seed Cremeux, Vanilla Glaze, Caramelized Pecans

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$7.50

SAKURA (CHERRY BLOSSOM)

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$7.50

Whipped White Chocolate Ganache infused with Cherry blossoms, White Chocolate & Sakura Glaze, Cherry Compote, Chocolate Flowers.

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Chocolate

$25.00

CHOCOLATE BONBONS (9)

$25.00

Hand Crafted Chocolate BonBons packaged in a beautiful box. Flavours Include are : Passion fruit, Salted Caramel & Coffee, Blackcurrant (cassis), Pistachio Praline, Raspberry Truffle

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$15.00

CHOCOLATE BAR

$15.00

60% Dark Chocolate bars: Cranberry Orange and Apricot and Almond

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$10.00

CHOCOLATE MENDIANT

$10.00

60% Chocolate with Fruits and Nuts

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$10.00

DARK CHOCOLATE DRAGÉE

$10.00

House-Made Almond dragée coated in 60% Dark Chocolate and Cocoa Powder

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$10.00

DULCEY CHOCOLATE DRAGÉE

$10.00

House-made Almond Dragée Coated in Caramel White Chocolate

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$10.00

SABLÉ BRETON

$10.00

French Butter Cookies with a hint of Vanilla

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$10.00

ALMOND ROCHER

$10.00

Roasted Almond and Dulcey Chocolate Clusters with a hint of sea salt.

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Cake

$12.50

Ispahan cake

$12.50

Require 1 day notice.
Raspberry Rose & Mascarpone Ganache, Whipped Lychee ganache, Raspberry Rose and Lychee Gelee, Rose Petal.

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$28.00

GATEAU PRALINE

$28.00

Require 1 day notice.
Soft Hazelnut and Almond Cake with Caramelized Hazelnuts, Dipped in Milk Chocolate.

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$28.00

GATEAU PISTACHE ROYALE

$28.00

Require 1 day notice.
Pistachio and Almond Cake with Pistachio Praline, Glazed in White Chocolate and Candied Pistachios

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$28.00

GATEAU ISPAHAN

$28.00

Require 1 day notice.
Rich Raspberry and Lychee Almond cake glazed in white chocolate and Candied Rose Petals

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$28.00

GATEAU CHOCOLAT ORANGE

$28.00

Require 1 day notice.
Rich 60% Dark Chocolate Cake with Candied Orange peels, Glazed in Dark Chocolate.

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$40.00

CARAMEL ORANGE

$40.00

Almond Cocoa Sponge Cake, Fresh Orange Marmalade, Orange Zest Scented Creme Brulee, Caramel Orange Mousse, Whipped Praline Ganache.

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$50.00

FLEUR ROYALE

$50.00

Passion Fruit & Cream Cheese Mousse, Raspberry Cremeux, Fresh Raspberry Compote, Vanilla Sponge cake, Chocolate and Almond Glaze.

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$45.00

Red velvet cake

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$45.00

6 inch size. Require 1 day notice.

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